25+ Years of Basmati Milling Expertise
The long grain of a
longer heritage.
Milling premium Basmati rice in Tarn Taran, Punjab, and opening international trade with the Middle East and Canada — built on more than 25 years of hands-on milling and trade experience.
Three ways to buy
Our name, your name, or no name at all.
01
Our Brands
Shaan-E-Taj and Kohira — a finished, already-branded product ready to stock. No artwork, no minimum-per-SKU commitment on your end.
Meet our brands02
Private Label
We mill and pack to your specification, under your name. Your brand, our mill, no minimum term.
How private label works03
Bulk & Spec
Straight commodity trade — variety, grade, quantity and destination. No branding either side, priced on spec.
Varieties, grades and pack formats
Catalogue
Four varieties, by length
Average milled grain length at despatch, not at intake. Each variety is milled to any of the four grades.
1121 Steam Basmati
Steam
8.35mm
1509 Sella Basmati
Uniform golden
8.40mm
Traditional Basmati
Raw
7.40mm
Pusa Golden Sella
Light golden
7.50mm
The Mill
From paddy to port
- Milling Capacity
- 11 MT/hrMilling Capacity
- Years of Leadership Experience
- 25+Years of Leadership Experience
- Paddy to Rice, Steam-Matured
- 15 hrsPaddy to Rice, Steam-Matured
- Primary Markets for 2026
- 2Primary Markets for 2026
- 01
Intake
- 02
Steam-Maturation
- 03
Milling
- 04
Grading
- 05
Export
Assurance
Proof, not promises.
We don't compete on how much we can move. Every batch is held to a standard well above common trade norms, because quality is the only trade we're interested in.
Fewer broken grains
Cleaner, more uniform batches
Longer, more consistent grain length
Network
Where we're headed
Opening international trade in 2026, starting with the Middle East and Canada — and open to inquiry everywhere else.
Middle East
2026Sella · Golden Sella · Raw
Canada
2026Steam · Raw · Golden Sella
Europe
Steam · Raw
Americas
Steam · Raw · Golden Sella
Africa
Golden Sella · Sella
Asia-Pacific
Steam · Raw